Tiya - San Francisco Menu

Introducing the menu at Tiya - San Francisco, where the essence of Indian cuisine is reimagined through culinary artistry. Located in the heart of the Marina district, Tiya stands out with its innovative offerings that include large plates such as Eggplant & Poblano Dumpling and Butter Chicken, each priced around $30-$48. Guests can also delight in signature dishes like Bhetki Paturi and Lamb Shank Roast, crafted with a perfect balance of traditional spices and modern flair.

Their dessert, Mango Rasmalai, promises a sweet ending, while the beverage selections – highlighted by delightful Masala Chai – complement the food beautifully. With rave reviews praising the engaging atmosphere and impeccable service, Tiya not only captivates with taste but also creates an experience worth relishing. This restaurant is a true celebration of Indian flavors, a testament to its chef's creativity, and proves deserving of more accolades in the culinary world.